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| Wednesday 07 January, 7:57 AM
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Cold
Priced per Person * Minimum 12 Guests
Additional Hors d'Oeuvres available upon request
Menu
Price
Buy Now
Shrimp Cocktail
with horseradish cocktail and ginger dipping sauces.
$6.95
Filet Mignon Brushetta
with red pepper salsa.
$5.95
Pinwheels
Smoked turkey, bacon, arugula, tomato and basil mayonnaise.
$6.50
Savannah Lady Fingers
$3.50
Roasted Pepper and Fresh Mozzarella
with Bear Pond pesto.
$3.50
Tea Sandwiches
Maine lobster, dill chicken and shrimp salads.
$6.95
Antipasto Platter
with assorted cheeses and meats, grilled vegetables, imported olives, marinated mushrooms and artichoke hearts.
$6.95
Sesame Crusted Tuna (*)
with Asian dipping sauce (*) Requires 24 hour notice.
$4.95
Mediterranean Dip Sampler
with three vegetarian dips, vegetable spears and crunchy breads
$7.95
Chicken Breast Rollatini Pinwheels
stuffed with smoked mozzarella, sauteed spinach and portobello mushrooms.
$4.95
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